Low Calorie Pizza Dough. All the flavour without the calories - by Lottie Dalziel. Member Recipes for Low Calorie Pizza Dough. This makes enough dough for two large pizzas.
Take your time while rolling out the dough. DISCLAIMER: Some of you have been asking for lower calorie recipes. How to Make Low Calorie Pizza Crust. You can have Low Calorie Pizza Dough using 4 ingredients and 6 steps. Here is how you cook it.
Ingredients of Low Calorie Pizza Dough
- You need of Milk - 42.5 Kcal.
- It's of Yeast - 2.512 Kcal.
- Prepare of Flour - 360 Kcal.
- Prepare of Salt - 0 Kcal.
Okay, to be honest, the crust isn't a terribly novel idea. And this crust uses the same combo of all purpose flour and fat free. This is the Easiest Pizza Dough you'll ever make! It literally takes less than ten minutes to make and it's low calorie!
Low Calorie Pizza Dough step by step
- Mix Milk with Yeast. Wait 10 minutes until yeast is fully activated..
- On a separate bowl, mix Flour and Salt..
- Combine the dry and wet ingredients..
- Mix well until you form a dough..
- Kneal dough until all ingredients are fully incorporated..
- Cover the mixture and let it sit for 1-2 hours..
Can you believe I'm even saying those things about a fresh made pizza? Well believe it and get ready because we've got a pizza to make! But with so many calories loaded in the dough, it's also one of the unhealthiest foods you can eat. Why choose this base: one of the best low calorie pizza bases. Considerations: needs careful preparation and cooking.
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