Recipe: Tasty Rawa dryfruits laddu😊 (semolina sweet laddu)

Recipe: Tasty Rawa dryfruits laddu😊 (semolina sweet laddu)
Minggu, 05 Juli 2020

Rawa dryfruits laddu😊 (semolina sweet laddu). Learn how to make Rava Laddu, a traditional Indian dessert recipe by Anushruti only on Rajshri Food! As the day of Ganesh Chaturthi approaches, countless. Rava laddu is a South Indian Sweet made with semolina, sugar, ghee, cashews and raisins.

Rawa dryfruits laddu😊 (semolina sweet laddu) I made this Rava laddu yesterday to celebrate Rakshabandhan. This ladoo is prepared by roasting Rava(sooji) in ghee on low flame and then adding. These Sweet balls made of Semolina and coconut is an Indian specialty traditionally made during almost all festivals. You can cook Rawa dryfruits laddu😊 (semolina sweet laddu) using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Rawa dryfruits laddu😊 (semolina sweet laddu)

  1. It's 2 cups of fine semolina, 1 cup almonds, 1/2 cup pistachios,.
  2. It's 1/2 cup of cashewnuts, 1/2 cup dry shredded coconut.
  3. Prepare 1/2 cup of tragacanth gum(gond in hindi)optional..if u have good.
  4. It's 1/2 cup of fox nuts (makhana in hindi)optional.. if u have good.
  5. Prepare of These 2 above is good for health and can get in indian market.
  6. You need 1 cup of clarified butter,1 cup sugar powder,1 cup warm milk.
  7. It's 1 tsp of dry ginger powder,2 tsp cardamom powder.
  8. Prepare of Silver leaf optional to garnish.

Extremely simple to make I mean here you have a plate of absolutely delicious looking rawa laddu (semolina balls) all stacked up in front of you, with no one around to remind that. Rava Laddu Suji Semolina Recipe, Sooji ladoo, How To Make Rava Laddu Suji Semolina Recipe. This Indian dessert is very tasty and also hugely popular. It's perfect to make when the time is short Ladoos are popular Indian sweet dish anytime Rava ladoo or rava laddu is a popular Indian sweet.

Rawa dryfruits laddu😊 (semolina sweet laddu) instructions

  1. First fry all the dry fruits one by one with little clarified butter/ghee...as in the picture. Tragacanth gum pic 3(gond).
  2. As u finish all..now grind all the dryfruits coarsely. Now heat 1 cup butter in a deep pan then add semolina and keep stirring till light brown.pic 2 fox nuts..fry them too in little butter/ghee.
  3. Now remove from heat and add powder sugar mix.now add warm milk little by little while mixing..see pic 3.
  4. Now add the grind dryfruits,cardamom powder,dry ginger powder now mix well that it can hold the mixture well.see in pic 3.
  5. Now make round laddu when it's warm... can use little oil on ur palm/hand while making.can decorate with silver leaf(optional)Made 29.u can store for 1 month in airtight container and in normal room temperature. Enjoy.Please be save and tc.stay at home👍.

Rava Laddu with Coconut Recipe (with Step by Step Photos). Festival celebrations come alive when delicious rava laddu prepared with coconut, saffron and dry fruits is served. It is a traditional Indian sweet suitable for all occasions and festivals. How to make Rava Laddu / Rava Ladoo, a simple and easy Diwali sweet recipe. The laddus will harden a bit on the outside in a few minutes of shaping them, but the inside will be moist and soft.

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