Easiest Way to Prepare Delicious low calorie skillet lasagna

Easiest Way to Prepare Delicious low calorie skillet lasagna
Minggu, 23 Agustus 2020

low calorie skillet lasagna. You wouldn't think that lasagna could be a lean and delicious dish until you have tried this low-calorie spinach lasagna recipe. You can see from the ingredient list that it doesn't even take a whole lot of ingredients to make up this. Healthy lasagna recipe, with a twist!

low calorie skillet lasagna In a large skillet cook ground turkey. Once cooked, stir in marinara sauce, set aside. I love lasagna and this recipe totally hit the spot. You can have low calorie skillet lasagna using 15 ingredients and 7 steps. Here is how you cook that.

Ingredients of low calorie skillet lasagna

  1. It's 1 lb of lean ground beef.
  2. It's 1 of onion chopped.
  3. It's 2 clove of garlic minced.
  4. You need 1 of tomatoe chopped.
  5. It's 8 oz of tomatoe sauce.
  6. Prepare 1 tbsp of parsley.
  7. Prepare 1 tsp of Sweet basil.
  8. You need 1 tsp of oregano.
  9. Prepare 1 tsp of salt.
  10. It's 2 1/2 cup of broken lasagna noodles.
  11. You need 1 1/4 cup of water.
  12. It's 1 cup of Cottage cheese.
  13. You need 1/4 cup of seasoned grated parmasean - I use the garlic and basil one.
  14. Prepare 1 of egg.
  15. It's 1 of mozzarella cheese for garnish.

I love that it's low in fat and calories, but definitely doesn't taste healthier. This one pot lasagna features everything you love about lasagna without the grains or dairy! It's the perfect one pot meal for a busy weeknight that the whole family will love. Growing up in an Italian family, I know how serious lasagna is.

low calorie skillet lasagna step by step

  1. Brown meat with the onion and garlic in a large skillet.
  2. Add tomatoe, tomatoe sauce, water, parsley, oregano, basil , salt.
  3. Stir in your pasta and bring to a boil. Keep stirring.
  4. Reduce Ur heat to low and cover. Cook for 20 minutes or until your pasta is tender.
  5. In small bowl combine your egg, parm, and cottage cheese.
  6. Pour over skillet and cover and cook about 5 more minutes.
  7. Sprinkle with mozzarella cheese when serving.

I grew up in New York. A plate of a juicy and mouth-watering cheese lasagna oozing with tomato sauce, meats, and vegetables sounds like a slice of heaven. The Italian-originated dish is a popular food staple in the United States with many Americans including a variety of ingredients to cater to all their taste buds. Lasagna recipes usually call for ingredients that are high in calories and saturated fat. But with a few simple swaps, we reduced the calorie count significantly in these healthy lasagna recipes.

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