How to Cook Delicious Pork Belly Asian Style

How to Cook Delicious Pork Belly Asian Style
Selasa, 18 Agustus 2020

Pork Belly Asian Style.

Pork Belly Asian Style You can have Pork Belly Asian Style using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Pork Belly Asian Style

  1. Prepare 2 1/2 lb of Pork Belly.
  2. It's of Marinade.
  3. Prepare 20 clove of garlic, crushed.
  4. It's 2 tbsp of coriander powder.
  5. You need 2 tbsp of Gochujang.
  6. You need 2 tbsp of oyster sauce.
  7. Prepare 2 tsp of salt.
  8. Prepare 2 1/2 tsp of ground black pepper.
  9. It's 2 tbsp of sesame oil.
  10. It's 1 tbsp of ginger, crushed.
  11. It's 1/4 cup of white wine.
  12. You need 2 tsp of brown sugar.

Pork Belly Asian Style step by step

  1. Cut pork belly in about 3/4 inch strips..
  2. I mixed all the marinade ingredients, used a stock blender to chop and mix the ingredients. It was still a little chunky, not a total puree..
  3. In a bowl mix the pork belly strips and the marinade..
  4. Let sit 3 hours or overnight..
  5. When ready to cook, preheat oven to 350°F.
  6. Layout the pork belly strips on a cookie sheet. Place on a middle rack. Note - picture is of a single serving, not the whole recipe..
  7. Cook 15 minutes, flip all strips over, bake an additional 15 minutes..
  8. Serve immediately..
  9. .

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