Moist Chocolate Chip Cookies. Chocolate chip cookies are a household favorite, a timeless classic, an unparalleled snack, warm, cold, dunked in milk, in dough form, or in baked form. No one can resist the comfort of a chocolate chip cookie and everyone has their favorite recipe whether it's on the back of the yellow Toll House bag or. Make bakery-style chocolate chip cookies with these tips.
Number one: Don't use chips; instead, opt for a mix of milk or semisweet and dark chocolate chunks. The second is to let the dough rest overnight or longer for a more complex, toffee-like flavor. These cookies are soft, thick, bricks of chocolate chunks and buttery dough baked into a heavy, milk-loving cookie that is my most favorite chocolate chip cookie of all time. ♡. You can have Moist Chocolate Chip Cookies using 9 ingredients and 10 steps. Here is how you cook it.
Ingredients of Moist Chocolate Chip Cookies
- You need 1 cup of butter or margarine.
- Prepare 1 cup of white sugar.
- You need 1/2 cup of brown sugar.
- It's 2 of eggs.
- It's 2 tsp of vanilla extract.
- It's 1 tsp of salt.
- You need 1 tsp of baking soda.
- It's 2 1/3 cups of unsifted sugar.
- It's 12 oz of chocolate chips.
They are singing a love song to you: BAKE ME. Bake me in your oven right now. The softest chocolate chip cookies you'll ever try! Last year we made chewy chocolate chip cookies, this year I want to share with you my soft chocolate.
Moist Chocolate Chip Cookies step by step
- Preheat your oven to 375°F..
- Using a mixer, cream the butter and the sugars..
- Add eggs, vanilla, salt, and the baking soda and combine..
- Add flour 1 cup at a time, ending with the 1/3 cup. Do this slowly to prevent a flour bomb exploding in your kitchen..
- Add the chocolate chips and slowly mix to incorporate..
- Roll dough balls about the size of a golf ball. This should let you get about 12 on each baking sheet..
- Bake for 9 minutes; they will seem a little under done..
- Take trays out of the oven and set to cool for 5 minutes..
- Transfer the cookies to a cooling rack..
- Allow to cool until the firm up, then serve and enjoy!.
Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. These chocolate chip cookies will look a little doughy when you remove them from the oven, and thats good. They will set up as they sit on the cookie sheet for a few minutes. We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied.
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