Spicy Grilled Steak. Whenever I grill steak, I cook it medium-pinkish in the center and gray-brown towards the exterior It's spicy, herby, savory, and aromatic. You'll be wasting no time in devouring your steak down to the last. Learn how to make Spicy Grilled Steak.
Place tuna steaks in a large resealable bag or a glass baking dish. Place in a large bowl and pour marinade over meat. Turn to coat well with When you are ready to cook the steak, heat the grill to medium-high heat, or heat the broiler with the. You can have Spicy Grilled Steak using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients of Spicy Grilled Steak
- You need 2 of Bone In, 1 1/2in Top Sirloin Steak.
- You need 2 tbsp of vegetable oil.
- Prepare 2 tbsp of Apple Cider Vinegar.
- You need 1 tbsp of worcestershire sauce.
- Prepare 1 1/4 tsp of brown sugar.
- You need 1/4 tsp of dry mustard.
- Prepare 1 tsp of sea salt or kosher salt.
- Prepare 1/4 tsp of paprika.
- It's 1/4 tsp of black pepper.
- Prepare 1 pinch of dry dill.
- It's 1 pinch of crushed red pepper flakes.
- It's 2 clove of garlic, minced.
- It's 1 of ziplock bag or clear wrap.
- Prepare 1 small of side of your choice. Me? Cooked white rice seasoned with 1/4 tsp black pepper and chicken bouillon..
Toasted bread, grilled steak, velvety avocado, and cool spicy crema make this an incredibly Steak and avocado are a common duo on my weekly menus; the combination never seems to get old. Amp up your grilled steak with the robust, aromatic spices paprika, sage, cayenne and black pepper. A super-easy, healthy and delicious barbecued fish dish. Tuna is marinated in lime juice, jalapeno chilli and garlic.
Spicy Grilled Steak step by step
- Mix oil, vinegar, garlic, and worcestershire sauce in a small bowl with a whisk or fork. Set aside..
- Mix brown sugar, dry mustard, paprika, salt and pepper, dry dill and crushed red pepper flakes..
- Brush wet mix generously over all sides of steaks being sure to use all of it. Season with dry mix on all sides. I wore a glove and patted the seasoning in, however, I did not use all of the seasoning. But I do like bold flavors!.
- Now you can place your steaks in a gallon size zip lock or wrap in clear wrap. Either way, place in fridge and marinade for about 10 minutes. That's about enough time to prep the grill..
- Grill on medium high heat until it reaches your desired doneness. I like my steaks medium rare/medium so I grilled mine for approximately 7 minutes on each side. Grills and temps may vary so watch your steaks carefully..
- Let rest for 8-10 minutes then serve with a side of your choice. Salad works best but it's your choice. It was rice for me tonight..
They are then grilled on a barbecue. Serve with a side salad, if desired. Fire up the grill for Sweet & Spicy Grilled Flank Steak. Made with Heinz Kansas City BBQ Sauce, this Made with Heinz Kansas City BBQ Sauce, this grilled flank steak has a sweet and smoky flavor. This Grilled Marinated Flank Steak is melt-in-your-mouth delicious!
Belum ada Komentar untuk "Recipe: Perfect Spicy Grilled Steak"
Posting Komentar