Easiest Way to Cook Delicious Giant Chocolate Chip Cookie Cake

Easiest Way to Cook Delicious Giant Chocolate Chip Cookie Cake
Sabtu, 26 September 2020

Giant Chocolate Chip Cookie Cake.

Giant Chocolate Chip Cookie Cake You can have Giant Chocolate Chip Cookie Cake using 9 ingredients and 4 steps. Here is how you cook that.

Ingredients of Giant Chocolate Chip Cookie Cake

  1. It's 240 g of softened butter.
  2. Prepare 350 g of brown sugar.
  3. Prepare 2 packets of vanilla sugar.
  4. It's 4 of eggs.
  5. Prepare 600 g of plain flour.
  6. Prepare 1 pinch of salt.
  7. Prepare 2 teaspoons of baking soda.
  8. It's 1 packet of baking powder (12g).
  9. It's 250 g of chocolate (I used 200g milk and 50g dark chocolate), finely chopped.

Giant Chocolate Chip Cookie Cake step by step

  1. Cream butter and sugar together. Add the eggs one at a time.
  2. Sift in the dry ingredients (flour, salt, baking soda and baking powder). Combine but don't overmix.
  3. Lastly, fold in the chocolate chunks.
  4. Bake in a greased round cake pan for 50-55 min in a 170°C oven. The cookie won't look cooked through and will still be jiggly but it will set when cool. Bake for an hour for a crispy cookie or for 45 minutes for a very soft one, it depends on the pan size.

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